Fermentation Fun
WORKSHOPS
Date & Time: Saturday, June 22, 4:00 pm
Location: Rainbow's End (kid's tent)
Conduct an experiment to see which food bakers yeast likes best. Join us to learn how (and why) researchers are working together to find new ways to make fuel out of prairie plants.
Presented By
Allison Bender, Outreach Coordinator, Wisconsin Energy Institute, Great Lakes Bioenergy Research Center